Planning guide, not a documented completed project
Reference image: Planning a commercial floor for a restaurant kitchen in Orlando
Reference image
Commercial Solid Color EpoxycommercialPlanning guide

Planning a commercial floor for a restaurant kitchen in Orlando

Orlando

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1Assessment

Restaurant kitchens have grease contamination, strict health code requirements, and limited closure windows. Assess contamination level, health code requirements for your jurisdiction, and operational schedule constraints.

2Options

Commercial epoxy with anti-slip aggregate addresses both chemical resistance and slip hazard in wet kitchen conditions. Cove base at wall junctions is often required for health code compliance. Discuss your health code requirements and operational schedule at the consultation.

3Confirm before work begins

Confirm the preparation scope, anti-slip aggregate placement, cove base requirements, installation schedule, return-to-use timing, and written warranty terms before work begins.

Project Details

System
Commercial Solid Color Epoxy
Property Type
Commercial
Location
Orlando
Crew
In-house only
commercialrestaurantanti slipkitchen

Ready to Plan Your Floor?

Written quote. No pressure. No obligation.

Request a Quote